Intense, vibrant brick color. The aroma is expressive of red fruit and green forest – cherries, sour cherries, cassis, as well as a leafy component with hints of fern and grapevine leaves.The body is medium, with delicious freshness and ripeness and a long finish that leaves you craving more. Fine wine with a long aging potential. For connoisseurs and wine collectors.
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The wine is made from carefully selected grapes. Aged 18 months in new oak barrels.
Food pairings: game meat, pheasant, partridge; mature yellow cheeses ; fatty fish – carp, foggers, salmon
Serving tips: 17-19о С, decant 1 hour before drinking