Order and pay 11, get the 12-th bottle freeDry white wine.Bio certified by BG BIO-04. Assyrtiko is a variety, perfectly adapted to dry and hot climates. In Southwest Bulgaria it retains its freshness and ripening in the second half of September. Fermented and aged in clay pitos.
Cabernet Sauvignon . The body is average, the tannins are grainy
Order and pay 11, get the 12-th bottle free Cabernet Sauvignon, Cabernet Franc and Merlot
Tender fruit aromas of strawberry, cherry. Sweet ending. Recommended serving temperature 10-12 ° C.
Viognier and Sauvignon blanc
Cabernet Sauvignon, Rubin and Rouen
Ruen - Bulgarian variety, red, organic wine. Fermented and aged in clay pitos.Certified by BG-BIO-04
Order and pay 11, get the 12-th bottle freeMelnik & Rouen. Red wine, Bulgarian variety. The wine is aged in a combination of barrels of Bulgarian and French oak for about 7-8 months.
Uniqato Rubin - Bulgarian variety, red, organic wine Dry red wine. Matures in French oak barrels Rubin is a selection of grape variety from Bulgaria, obtained from a cross of the varieties Nebiolo and Syra in 1944 Certified bio product
Order and pay 11, get the 12-th bottle freeWild yeasts - Sauvignon Blanc, Chardonnay and Violence. Biological organic wine certified by BG-BIO-04
80% Merlot & 20% Cabernet Sauvignon. The wine matures for 10 months in French barrels to develop without dominating the oak. Limited quantity