A blend of Cabernet Sauvignon & Merlot & Cabernet Franc, fermented and matured in oak casks for 12 months.
White dry wine Chardonnay barrel aged is a rich and noble wine, aged 8 months in 100% new French oak barrels.
Regional SALLA Rosé dry wine produced from grape varieties Cabernet Franc and Pinot Noir.
Natural sparkling wine of the Chardonnay with beautiful golden color and intense action and fine bubbles. Attractive nose with accents of fresh fruits and autolysate tones, harmonious and complex flavor.
Order and pay 11, get the 12-th bottle freeDry white wine.Bio certified by BG BIO-04. Assyrtiko is a variety, perfectly adapted to dry and hot climates. In Southwest Bulgaria it retains its freshness and ripening in the second half of September. Fermented and aged in clay pitos.
Wine made from specially selected batches hand-harvested organic aronia/chokeberry and grape variety “Cabernet Sauvignon”. Plantations of aronia are in the region of Omurtag Town and the vineyard is located in Staro Selo Village, Sliven Province, Thracian Valley Region.
Wine of intense red color, aged 36 months in French oak barrels.
Dry white wine Riesling is a wine, with freshness and gentle sense of fruit.
Natural sparkling rosé wine with beautiful rose color and intense action and fine bubbles. Attractive nose with accents of fresh fruits, cherries and autolysate tones, harmonious and complex flavor with pleasant acids. Tight body, long, refreshing and rich flavors finish.
Ruen - Bulgarian variety, red, organic wine. Fermented and aged in clay pitos.Certified by BG-BIO-04
White dry wine with a protected geographical indication from the Danube Plain. The wine is made from the authentic Bulgarian grape variety Vrachanski Misket - grown in own vineyards.